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It looks like you are shopping from outside the UK, please choose your preferred store.
Refill packs of our gorgeous salmon cure mixes for making home cured salmon!
Choose from Citrus & Juniper, Vibrant Beetroot, Classic Gravadlax and our original Classic Cure.
For smoked salmon, we recommend the Classic Cure.
These pre-measured cures make 500g of salmon each.
UK Mainland |
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Standard Delivery - Mon-Fri (Orders Over £70) |
Within 2 Working Days |
Free |
Standard Delivery - Mon-Fri (Orders Under £70) |
Within 2 Working Days |
£5.99 |
Expedited Delivery - Mon-Thurs (Orders Before 12:00pm) |
Next Working Day |
£7.49 |
Saturday Delivery - Friday (Orders Before 12:00pm) |
Saturday |
£14.99 |
Scottish Highlands, Islands, Northern Ireland & Isle of Man |
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Standard Delivery - Mon-Fri (All Orders) |
3-5 Working Days |
£14.99 |
For full delivery details, please check our Delivery Information Page.
*These delivery fees DO NOT apply to the ProQ FÒGHER or Commercial Smoker range, as these are delivered on a pallet.
Ingredients:
Gravadlax Salmon Cure Mix
Organic Cane Sugar, Cornish Sea Salt (Sodium Chloride), Black Pepper, Dried Dill Weed, Dried Lemon Peel.
Beetroot Salmon Cure Mix
Organic Cane Sugar, Cornish Sea Salt (Sodium Chloride), Black Pepper, Beetroot Powder, Ground Caraway Seed, Ground Fennel Seed.
Citrus & Juniper Salmon Cure Mix
Organic Cane Sugar, Cornish Sea Salt (Sodium Chloride), Black Pepper, Juniper Berries, Dried Lemon Peel, Dried Orange Peel.
Classic Salmon Cure
Organic Cane Sugar, Cornish Sea Salt (Sodium Chloride)
All cures may contain traces of:
Egg, Milk, Soy, Sesame, Nuts, Peanuts, Celery, Mustard, Cereals Containing Gluten.