Tips and Advice

We’ve been cooking steaks for a while now, and we’ve gotten pretty good at it, or at least we like to think so. Some of these may be a little controversial (what isn’t in BBQ?), but here are our top tips for steak success...

The ultimate guide to your ProQ Rodeo Kettle grill, this manual has everything you need to know from lighting up the fire to setting up to cook anything from burgers to brisket.

The ultimate guide to your ProQ BBQ smoker, this manual has everything you need to know from lighting up the fire to dialling it in for a low'n slow brisket, so what are you waiting for? Dive in!

In our BBQ smokers, the water pan is the key to temperature management. This guide is here to help you decide what is best for your cook, and understand how filling your water pan with different things can change your running temperatures, extend the amount...

Learn how to get started with Hot Smoking on your barbecue smoker for those delicious and authentic Low 'n' Slow BBQ flavours. We take you through a step-by-step guide on the best approach.

Take a look at our tried and tested methods for lighting your barbecue or smoker.

Tired of being a sausage burner? Check out our Top 10 Tips to help you hone your grilling/barbecuing skills.