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Whether you're hot smoking, barbecuing, grilling or cold smoking, we have a great range of recipes specially developed with ProQ products in mind.
Looking to impress this Christmas? Try Jackie Weight's Brined & Smoked Turkey recipe, the perfect way to add bold, smoky flavors to your festive feast. With a citrus-honey brine that locks in moisture and a delicate smoking process, this turkey promises juicy, tender meat that...
x Approx 6 | 8Hrs
This is a recipe for a beautiful heart-warming stew, perfect for the wintery months and keeping the cold at bay, using smoked oxtail. This is the perfect dish for getting the family around the table any night of the week !
x 4-6 | 2 hours
Submitted by Danny Hawke, this is the winner of our summer 2015 recipe competition. These meat balls are bound to wow everyone at your next BBQ! These beauties are stuffed with a secret surprise: mac and cheese! If the name hasn’t already convinced you to...
x 8 Wings | 2 Hours 30 Mins
These finger licking chicken wings have a kick of chilli with a wonderful sour, zingy lime flavour! They're super easy to make - its all in the preparation with a hot n fast finish!
x 12 - 14 Wings | 1 hour and 30 minutes
This is a recipe for sweet, sticky and (if you like it) spicy chicken wings, done Tex-Mex style. Whip up these scrumptious chicken wings as a crowd-pleasing appetiser, snack, or even an indulgent lunch, they're amazingly delicious and the flavour combination is fantastic!
x Makes 8 large kofta skewers | 15 Mins
These beautiful North African spiced lamb koftas are juicy, delicious, and easy to make. Grill them on the Flatdog and serve with our simple homemade flatbreads – a fantastic weeknight dish.
x 4 | 1 Hour
This smoky mackerel burger fuses sweet apple woodsmoke to a deep whiskey malted flavour. The crunchy pickled veg provide a splash of colour and nice balance of acidity and the yuzu mayo lifts the stack with a fresh zingy edge. Enjoy this Asian inspired ProQ...
x 2 | 40 Mins
Hot smoked mussels absorb loads of flavour whilst cooking and pair perfectly with seasonal summer vegetables and salty pancetta cooked in the grill basket. This recipe completely reinvents the idea of Moules Mariniere with a radical ProQ twist and luxury splash of prosecco. Perfect garden...
x 4 | 4 Hours 30 Mins
x 4 | 7-8 Hours
Beef Cheeks smoked low 'n slow over 8 hours, take minimum effort but the results are divine and melt in the mouth. Add tangy pickled red onions, sliced avocado, a fistful of fresh coriander in a soft corn tortilla, and you've got a tasty Mexican-style taco. Serve...
x 6 | 1 Hour 30 Mins
x 6-8 | 12-14 Hours
x 8 | 45 Mins
x 6 | 6-8 Hours
Tender low 'n slow pulled lamb shoulder, piled onto soft tacos are something special - a taco feast that's sure to impress your family and friends. You might even get lucky and have leftover lamb for a Shepherd’s Pie.