Recipes | ProQ Smokers – Tagged "Hot Smoking"

x 6 - 8 | Approx 30 Mins

Macs Potato Bombs

These Potato Bombs are ideal for using up left over mash, but we’ve found that there’s seldom any left overs in our house, so we usually have to make them from scratch. These little bombs allow your creative side to shine as there are so many...

x 4-6 | 2 hours

Mac and Cheese Moinks

Submitted by Danny Hawke, this is the winner of our summer 2015 recipe competition. These meat balls are bound to wow everyone at your next BBQ! These beauties are stuffed with a secret surprise: mac and cheese! If the name hasn’t already convinced you to...

x 8 Wings | 2 Hours 30 Mins

Chilli & Lime Hot Wings

These finger licking chicken wings have a kick of chilli with a wonderful sour, zingy lime flavour! They're super easy to make - its all in the preparation with a hot n fast finish!

x 12 - 14 Wings | 1 hour and 30 minutes

Tequila Glazed Wings

This is a recipe for sweet, sticky and (if you like it) spicy chicken wings, done Tex-Mex style. Whip up these scrumptious chicken wings as a crowd-pleasing appetiser, snack, or even an indulgent lunch, they're amazingly delicious and the flavour combination is fantastic!

x 4 | 1 Hour

Hot Smoked Mackerel Burger

This smoky mackerel burger fuses sweet apple woodsmoke to a deep whiskey malted flavour. The crunchy pickled veg provide a splash of colour and nice balance of acidity and the yuzu mayo lifts the stack with a fresh zingy edge. Enjoy this Asian inspired ProQ...

x 2 | 40 Mins

Hot Smoked Mussels With Pancetta

Hot smoked mussels absorb loads of flavour whilst cooking and pair perfectly with seasonal summer vegetables and salty pancetta cooked in the grill basket. This recipe completely reinvents the idea of Moules Mariniere with a radical ProQ twist and luxury splash of prosecco. Perfect garden...

x 2 | 35 Minutes

Hot Smoked Salmon Salad

This recipe is all about good quality wild salmon hot smoked simply on the grill. There’s a funky little twist on the side with a reinvented potato salad and some smoky seasonal veg. The magic really happens when you pull the dish together and dress...

x 8 | 1 Hour 30 Mins

Smoky Cauliflower Cheese

Soothing and simple to make, our smoked cauliflower cheese takes this classic British dish to the next level. With the crunch of pumpkin seeds and panko breadcrumbs - it’s a great combo!

x Approx 8 | 45Mins

Smoked Brioche Bread and Butter Pudding

This smokey brioche bread and butter pudding was a runner up in our 2015 summer recipe competition. Beautifully smokey, soft in the centre, and wonderfully crispy around the edges, it's a perfect finish to any meal.

x 4 | 4 Hours 30 Mins

Lamb Shawarma Loaded Flatbreads

This sweet and spicy lamb recipe works incredibly well with grilled spring greens and radish. The leg of lamb that’s slowly cooked with authentic north African spices is a wonderful fakeaway version of a classic shawarma kebab and a real crowd pleaser to kick off...

x 4 | 7-8 Hours

Beef Cheek Tacos

Beef Cheeks smoked low 'n slow over 8 hours, take minimum effort but the results are divine and melt in the mouth. Add tangy pickled red onions, sliced avocado, a fistful of fresh coriander in a soft corn tortilla, and you've got a tasty Mexican-style taco. Serve...

x 4 | 1-1.5 Hours

Smokey Lamb Ribs

An excellent starter for any BBQ party, Lamb Ribs are meaty, succulent, bursting with flavour and best eaten with your hands.

x 8 | 4-5 Hours

Smoked Christmas Ham

Everyone's second favourite meat on Christmas day, the humble ham. Here's our recipe for taking your Christmas ham to the next level on your BBQ Smoker!

x 8 - 10 | 6 hours + 1 hour prep

Smoked Christmas Turkey

This is a recipe for cooking your turkey on a ProQ BBQ Smoker. Millions of households around the world are filled with anxiety when faced with the prospect of producing a succulent and golden bird for family and friends. Don't panic! This is a whole...